The beginnings

The history of La Casa Vecchia Winery began in 1846 when Desiderio Follador in the house Cà de Follatori, which gives its name to the surrounding area, the current village Fol o Follo.
Fifty years later, in 1896, the Follador’s family decided to make the eroic art to make wine.

Passion and tradition

The passion for our work and the love for the land in which we live has been handed down from generation to generation in our family.
To carry on the wine business, begun last century by the great-grandfather Desiderio Follador there are Roberta, Emanuele and Mirko.

Respect for the environment

Our childrens today continue a tradition that is first foremost respect for the land and nature.
In La Casa Vecchia screw it is always cultivated without using heavy machinery that compacts the soil, without using herbicides or chemical fertilizers. The pruning, harvesting and all operations are still made by hand. Flowers and fruit trees are retained and planted in the vineyards, in a harmonious balance between animals, insects and plants.

Today

Today La Casa Vecchia has become a recognized and appreciated wine cellar. At the wine cellar of production were added the bedrooms for the guests, the tasting room, the museum and the new winery. Apart from the well-stocked shop.

Location

Desiderio Follador settled in Ca' de Follatori

1846

Location

Start the wine producing of Follador’s family

1896

Location

Egidio and Mario maintain small family company in the years ‘80: the customer baptize La Casa Vecchia with the name that has remained unaltered

1946

Location

The company is among the first to join the Consortium Conegliano Valdobbiadene

1969

Location

Are added the bedrooms, the tasting room, the museum and the new winery

2006

Location

Born the initiative ``Adopt a Spin: your wine from the vineyard to table``

2011

50000

Bottles produced per year

9

Hectares

900

Hectoliters of wine produced annually

1050

Cellar working capacity (hl)